Guar 60 PF®
Guar 60 PF® is composed mainly of germ part of Guar seed.
Our Guar 60 PF® is processed by subjecting to steam and dry heat (low temperature), to remove the trypsin inhibitor and to increase digestibility and palatability.
Chemical composition (% DM):
- Excellent protein source;
- Higher percentage of Crude Protein (CP);
- Higher Digestibility Percent (>86%);
- Higher Energy content and fat percentage;
- 100% GMO Free